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REVELRY in the Revolving

We invite you to a sumptuous dinner atop the Wrest Point tower as Ten Days celebrates the launch of the Tasmanian International Arts Festival 2015 program.

The signature feature of this dinner is the bespoke menu, created exclusively for our event by Point Restaurant’s Chef de Cuisine, Kent Sullivan. It is a delectable array, conjured from the finest Tasmanian produce and inspired by the exotic countries our festival’s international artists hail from.

An evening of revelry and regalement will unfold within this iconic salon, as artists and bon vivants mingle with guests and the spectacular views of the city are only eclipsed by the epicurean delights in store!

The evening will culminate with fiercely contended auctions, both live and silent, starring a catalogue of covetable lots such as an indulgent pamper package from Papillon paired with tickets to the Festival’s gala opening night and exclusive after party; a magnificent painting by acclaimed Tasmanian artist Michael McWilliams; weekend-away packages; an assortment of exciting works by artists including Loz Abberton, Mairi Ward and Jacob Leary and many more items to be revealed on the night. All funds raised from the dinner and auction support the 2015 Tasmanian International Arts Festival, ensuring the ongoing success of Tasmania’s preeminent state-wide festival.

BOOK NOW BY CALLING 03 6210 5777 OR ONLINE

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TICKETS

$200 inc booking fee & GST

ADDITIONAL INFORMATION

Dress: Cocktail

DATES

Hobart

Point Revolving Restaurant

Thu 27 Nov 2014, 7pm BOOK NOW!

SUPPORTED BY

  • Federal Group logo
  • Domaine A logo
  • Papillon logo
  • Jansz logo
  • RACT logo
  • Point Revolving logo
  • Belvoir inverted logo

We invite you to a sumptuous dinner atop the Wrest Point tower as Ten Days celebrates the launch of the Tasmanian International Arts Festival 2015 program.

The signature feature of this dinner is the bespoke menu, created exclusively for our event by Point Restaurant’s Chef de Cuisine, Kent Sullivan. It is a delectable array, conjured from the finest Tasmanian produce and inspired by the exotic countries our festival’s international artists hail from.

An evening of revelry and regalement will unfold within this iconic salon, as artists and bon vivants mingle with guests and the spectacular views of the city are only eclipsed by the epicurean delights in store!

The evening will culminate with fiercely contended auctions, both live and silent, starring a catalogue of covetable lots such as an indulgent pamper package from Papillon paired with tickets to the Festival’s gala opening night and exclusive after party; a magnificent painting by acclaimed Tasmanian artist Michael McWilliams; weekend-away packages; an assortment of exciting works by artists including Loz Abberton, Mairi Ward and Jacob Leary and many more items to be revealed on the night. All funds raised from the dinner and auction support the 2015 Tasmanian International Arts Festival, ensuring the ongoing success of Tasmania’s preeminent state-wide festival.

BOOK NOW BY CALLING 03 6210 5777 OR ONLINE